About
Established in 1997, Egyptian Millers Flour Mills Co. is Egypt’s oldest private flour milling company. In 2020, Al‑Hazaa Investment Group acquired a 75% stake, integrating the mill into its expansive regional network. Located in 6th of October City, the mill boasts a 500-ton/day production capacity and a 20,000-ton storage capacity, making it a pivotal player in Egypt’s milling industry.
The facility operates on state-of-the-art technology supplied by Bühler Group, featuring advanced milling equipment and a high-tech chemical and microbiological laboratory. This setup ensures rigorous quality control, monitoring both wheat and final products to meet stringent international standards. Egyptian Millers produces a diverse range of high-quality flours suitable for various applications, including bread, biscuits, pastries, pasta, cakes, sweets, pies, and pizza. Additionally, it manufactures by-products such as bran, pollard, farina, and germ, all adhering to health and safety regulations.
Strategically positioned, the mill serves as a key export hub, supplying flour across Africa and competing effectively with local and regional suppliers.
Gallery
